Showing posts with label Caramel. Show all posts
Showing posts with label Caramel. Show all posts

Thursday, November 5, 2015

Caramel Turtle Thumbprint Cookies

Hello, everyone!  It's the first Thursday of the month, and we all know what that means!  It's cookie of the month time!!  Honestly, I haven't been this excited about a cookie of the month in awhile.  These cookies are amazing, perfect for this time of the year, and, honestly, so simple to make.  They look so fancy, but take very little effort.  Isn't that the best kind of recipe!?  I think so!  

Thursday, March 26, 2015

Peanut Brittle

Hello, everyone!  Happy Thursday!  A couple of weeks ago, my daughter was out of school for the day, and, as always, she asked me what we would be cooking up in the kitchen!  I had planned ahead, and had everything ready to go to make peanut brittle.  
Peanut brittle is one of my favorites, although it isn't something I make or eat all that often.  However, honestly, what's not to like?  There's peanuts, and there's caramel!  Count me in!  This is a pretty basic recipe, and you can feel free to swap out the nut for your nut of choice.  If you have a peanut allergy, I think almonds are a safe swap to make, but, of course, check with your allergist or doctor first.  

Thursday, October 16, 2014

Gourmet Caramel Apples

Gosh I love fall.  Who doesn't?  Fall gives us beautiful leaves changing colors, open windows, a touch of crisp in the morning air, football....I could go on and on.  Fall also gives us perfect apples!  Now that I'm thinking about it, apples perfectly reflect the characteristics of fall.  They come in reds, golds and greens, they're crisp, and....and....well, that may be were the similarities end.  But, when I think of fall, I think of apples, that's for sure.  Apples and pumpkins.  However, that's for another day!

Thursday, July 24, 2014

Caramel Ice Cream

As I have stated before (in my Brown Sugar Peach Ice Cream post), ice creams are something that I love to make in the summer.  Once you have learned the techniques, it is very easy, and usually, a lot better than the store bought stuff (which is saying something....store bought ice creams have really come a long way!!).  Another really fun part of making ice cream at home, is you get to make whatever flavor you want!!  You can take a base flavor and add in different mix-ins, and have a whole new family favorite that you would never see in the store!